Tuesday, June 8, 2010

Rocky Road Brownies

If you are looking for a yummy brownie recipe and you happen to be chocolate lovers like our family, this recipe is for you. It is bit messy, but de-li-cious!
You can find the complete recipe in Martha Stewart Site.

This is my husband favorite brownie recipe and to welcome him after a two week trip. I baked it today again!


Melting the butter and chocolate

The toppings

Few tips: After you sprinkle the toppings, don't bake it for 5 more minutes as the recipe says. I usually turn off the oven and leave it for couple minutes just to warm the marshmallows and promptly I take it out. If the chocolate chips and marshmallows melt completely it will get very messy. Be sure it is cool before you cut, I usually don't follow this step because I can't resist the wait. I love it warm.

This is a warm piece melting, very rich, very tasty, very delicious.

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